Meng – Page 5 – Crafts to Crumbs

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Banh Xeo

Banh xeo is Vietnamese crepes named for the sizzling sound it makes when the batter hits the pan. It gets

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This is mom’s Lao style red curry, gaeng phet. It still features the spices, the aromatics, coconut, but with mom’s

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Kanom thom, which literally translates to boiled cakes is just that. It is a small cake made of glutinous rice

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Curry puffs are a Southeast Asian appetizer similar to a savory hand-pie. The filling is typically seasoned with curry spice,

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Crunchy fried wonton with a creamy cream cheese filling. Crab Rangoon is a popular appetizer at Chinese and other Asian

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Egyptian pumpkin pie, kar assaly, is Egypt’s version of a pumpkin pie and at a glance is more of a

TRIED IT! After I posted my 4-3-2 mug cake. I had a special request from a special supporter for the

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Khao lod song, which literally translate to rice passed through a channel is a pandan flavored jelly-like dessert. It is

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This is the kind of soft buttery sponge cake that you would find at your favorite Asian market or bakery.

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It’s that time of the year again. The time when I start thinking about all the decadent desserts and goodies