Mochi Doughnuts
This is my version of the mochi doughnut. There are two notable types of Japanese doughnuts. The main differences between
Read moreThis is my version of the mochi doughnut. There are two notable types of Japanese doughnuts. The main differences between
Read moreCrunchy fried wonton with a creamy cream cheese filling. Crab Rangoon is a popular appetizer at Chinese and other Asian
Read moreThis is my take on the classic salt and pepper shrimp dish. You get a hit of heat with the
Read more