lao recipe – Crafts to Crumbs

Home Adventures of a Lao American

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Khai Ping

Khai ping, or baked eggs is a classic Lao dish that can be enjoyed as snack, protein in a main

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Mussel basil is dish that features mussels in an umami and aromatic sauce. With peppers and basil from the garden,

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This recipe is going back to the basics. It’s great to have a simple recipe like this in your back

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If you are familiar with the geo-political history of the Southeast Asian region, you may know that there was a

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This is mom’s Lao style red curry, gaeng phet. It still features the spices, the aromatics, coconut, but with mom’s

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Kanom thom, which literally translates to boiled cakes is just that. It is a small cake made of glutinous rice

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Savory, sweet, caramelized fried noodles, kua mee, is a staple in Lao cuisine. It is the equivalent of Pad Thai

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Khao soi, which translates to “cut rice” referencing the fresh rice noodles which are typically used in the dish. Different

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This salad features a salty-sweet-tart dressing and is inspired by the salads my mother used to make. My mother often

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Mee kati is a coconut curry noodle soup dish that delivers an array of flavors from tart to sweet with