Dinner – Crafts to Crumbs

Home Adventures of a Lao American

Korean Chicken Wings (Baked)

This recipe for baked Korean inspired chicken wings is simple and addictive. Gochujang and Korean red chili give the wings

This recipe for steamed pork spareribs is inspired by one of my favorite dim sum dishes. The pork is seasoned

As some would say, “This is not fast food.” But this is easy. It is my easy Sunday ribs. Great

Lad na or lard na translate to “pour upon” or “pour on top of” is a dish that is essentially

This is my version of a Hawaiian style pineapple fried rice. It features the dynamic duo of spam/ham and pineapple.

This is mom’s Lao style red curry, gaeng phet. It still features the spices, the aromatics, coconut, but with mom’s

This is my take on the classic salt and pepper shrimp dish. You get a hit of heat with the

This is a hardy soup similar to a hot and sour soup minus the hot and sour part. Of course,

This is an easy roast chicken recipe made with a multi-cooker (Ninja Foodi). I’m using a seasoning blend that adds

This recipe is inspired by some not-so-recent travel eats. This dish helps me live vicariously through foods that is reminiscent